Chateau Haut-Bergey 2015- 153202

Chateau Haut-Bergey’s red wine comes from 37 hectares of Cabernet Sauvignon, Merlot, cabernet franc, petit verdot and malbec.  Dense with very ripe tannins and spices. Dried fruits such as blackberries. Licorice too. Full and powerful. Barrel Sample: 92-93 Points This has some muscle, with dark plum and blackberry compote notes mixing with tar and licorice details. Shows brambly grip through the finish. A touch extracted, as there’s a slight plum skin edge at the very end, but should still be so